Week Three
French Onion Soup
Kitchen Sink Couscous with Fried Egg
Halibut Crudo with Soy, Grapefruit and Shallot
Black Pepper Tofu and Sticky Rice
Spicy Sausage Rigatoni
Maine Fish Chowder
Order an inexpensive cheese pizza for pick up and jazz it up
(Uber One $15/month)
Pantry:
EVOO
Salt
Pepper
Beef Stock
Couscous
Sticky Rice
Soy Sauce
Rigatoni
Red sauce
Butter
Sugar
Buy:
Cream $4
Small potatoes $5
Carrot $2
Celery $2
Dill $3
Eggs $5
Tofu $4
Spicy Italian Sausage $6
1-2 lbs. Halibut $20 (a splurge, but will use for two meals)
Red grapefruit $2
Shallot $1
You May Still Have Lying About:
Onions
Garlic
Ginger
Mint (they last longer when placed in fresh water)
Melty white cheese (I have Swiss)
Old Bread (for French Onion Soup)
Leftover vegetables (including alliums)
Parm
Total: $54 +/- $30 (hence the importance of pantry)